Rabu, 21 September 2011

[F455.Ebook] Free Ebook New Vegetarian Dishes, by Bowdich

Free Ebook New Vegetarian Dishes, by Bowdich

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New Vegetarian Dishes, by Bowdich

New Vegetarian Dishes, by Bowdich



New Vegetarian Dishes, by Bowdich

Free Ebook New Vegetarian Dishes, by Bowdich

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New Vegetarian Dishes, by Bowdich

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

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As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

  • Published on: 2015-08-22
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .38" w x 6.14" l, .80 pounds
  • Binding: Hardcover
  • 130 pages

Most helpful customer reviews

16 of 16 people found the following review helpful.
? Marks
By Reese
iPad version user here

Excellent looking recipes but I can't make them b/c I can't see correct measurements.

Why are ingredients listed, but ? are in the places where measurements are? Not all measurements, but ones that appear to use a 1/2 or 1/3 etc measure. Whole #s are fine.

Also, no ToC is a bit annoying for a 200-pg book...

20 of 22 people found the following review helpful.
Spend half a day looking for a recipe
By Uncle Richard
Without a table of contents or an index, this is pretty useless in the Kindle edition. One would have to go through the entire book, page by page to locate a recipe, then remember where it is and back track. No thanks.

11 of 15 people found the following review helpful.
very helpful
By A Customer
I have been a vegetarian since I was 5. As the preface mentioned there aren't many books out there that are helpful. This has mant delicious dishes that I cannot wait to try! And they are really food, not junk.

See all 12 customer reviews...

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